microbiome
The Role of Commensal Bacteria in Sustaining Gut Health through Type I Interferons
Bacteroides fragilis protects against inflammation
Maternal Microbiota Accelerates Baby Brain Development after Cesarean Section
Artificial transfer of microbiota may reduce ADHD risk
Benefits of Intermittent Fasting for Type 2 Diabetes and Cardiovascular Disease
Intermittent fasting improves insulin sensitivity and protects against hypertension
Probiotics for Acne Treatment
How lactic acid bacteria affect the skin microbiota
Dietary Fiber Lowers Blood Uric Acid Levels
Fiber in barley leaves protects kidneys from hyperuricemia damage
Diabetes Treatment: Probiotics Improve Glucose Metabolism
A meta-analysis of the effect of probiotics on glucose levels, glycated hemoglobin, insulin and insulin resistance
Diet in COVID-19: Five Facts About Antiviral Nutrition
How dietary habits, vitamins, and trace elements affect immunity
Microbiota to Defeat Cancer: Intestinal Bacteria Regulate The Anti-Cancer Response in The Tumor Microenvironment
Microbiota triggers the production of interferon by monocytes, activating anti-tumor immunity
Intestinal and oral bacteria will help identify patients at fatal risk from SARS-CoV-2
The risk of developing severe COVID-19 can be predicted from the gut and oral microbiome
Microbiota influence on vaccine effectiveness
Differences in the composition of intestinal microorganisms determine the immune response to vaccination
Heat and microbiota for the prevention and treatment of osteoporosis
To strengthen the production of polyamines is to strengthen bones
COVID-19: Nutrition and longevity
How to adjust your diet to increase your antiviral protection and live longer
Microbiota protects against the flu
Tonic interferon signals in the stroma of the lungs are controlled by the microbiota and increase resistance to flu
Role of IFN III in the control of SARS-CoV-2 in intestinal epithelial cells
IEC response to SARS-CoV-2 infection and pretreatment of cells with interferon
Intestinal Microbiota as a Health Regulator
Probiotics improve the balance of intestinal micro-organisms and leveling the short-chain fatty acids. The role of probiotics in health promotion and disease prevention.